Mustard Gifts Valentine Ideas & Giveaway – My Family Ties

Valentine’s Ideas & Giveaway From Mustard Gifts

Mustard gifts ideas for valentine's day

Valentine’s Day gifts quite often are a traditional choice of flowers and chocolates, but this year why not break that tradition by gifting some fun and innovative kitchen ideas from Mustard Gifts. They have an extensive choice of gifts for everyone’s taste on their website or why not opt for one of the fun and colourful Valentine’s ideas below.

Eggspress from Mustard Gifts
Is there anything more comforting than eggs on toast? Well what about these egg moulds that turn out perfectly boiled eggs as perfect little hearts? No other breakfast can say, “I love you” in quite the same way. And they’re dishwasher safe so you don’t even have to do the washing up. Now that is a lovely idea.
 The EggsPress Priced at £5.00 Mustard Gifts 

Heat"n"Eat Popcorn maker from Mustard Gifts

POPCORN JUST THE WAY YOU LIKE IT! 

Introducing Heat ‘n’ Eat, Mustard’s microwave popcorn maker. Just fill the measure with kernels and microwave inside the traditionally shaped re-usable tub. Perfect popcorn every time, and at a fraction of the cost!
Heat ‘n’ Eat Popcorn Maker Priced at £20.00 from Mustard Gifts 
The Splash Ladle From Mustard Gifts

From the Splash range why not gift this fun innovative Slash Ladle this Valentine’s Day for the Foodie in your life.  In a bright red colour this ladle will brighten up any dish, and with it’s cleverly thought out design you will be able to serve your romantic Valentine’s meal with ease. 

Splash Ladle Priced at £8.00 available from the Mustard Gifts 

The Splash Chopping Board from Mustard Gifts

From the Splash range at Mustard gifts is this quirky and innovative chopping board will give your kitchen an injection of vibrant colour, this is a great gift idea for a food loving partner with an eye for colour. 

Cleverly designed to make it stable against the edge of the kitchen counter whilst the vertical drip can be easily removed to make a completely flat worktop saver.  The splash-shaped chopping board is designed to stay stable against worktop. With the adaptable removable drip and the easy to clean and store design this will be an invaluable tool in your food preparation. 

Splash Chopping Board priced at £15 available from Mustard Gifts

The Splash Lid Holder from Mustard Gifts

To round off the Splash set, the Splash Lid Holder is a practical and fun way to ensure your pan lid is propped open enough to allow the steam to leave, and your dish to remain perfectly cooked. You can also use the Lid Holder as a spoon rest to eliminate any messy spills on your work surface. With it’s duel use this will be a very useful new tool in your kitchen, with the continuity of the vibrant red colour that dominates the Splash Set.
Splash Lid Holder priced at £6.00 available from Mustard Gifts 
If you like the sound of making your loved one a heart shaped egg from the EggsPress then why not enter my competition to win one from Mustard Gifts via the gleam app below.

The winner will be drawn on  14/03/2015 at 11.59 PM.
Thank you for looking, and good luck.  Come back soon for more great competitions.
Don’t forget subscribe to my blog for 5 Bonus entries!
For your chance to win the EggsPress From Mustard Gifts please use the Gleam app below.
If you need any more information about any of these gift ideas just head to the Mustard Gifts website.
To keep up to date with Mustard Gifts new products and any competitions and promotions just head to their Facebook Page.
Thank you for reading, I hope you have enjoyed reading about the innovative ideas from Mustard Gifts If you like what you read, subscribe to my blog by adding your e-mail address to the box on the right.  You will be the first to hear of my updates.
Don’t forget to check my competitions page for plenty more giveaways.
Good Luck!









Win competitions at ThePrizeFinder.com – See more at: http://www.theprizefinder.com/content/win-eggspress-mustard-gifts#sthash.4oDvyyRd.dpuf

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191 Comments

  1. February 3, 2015 / 9:39 am

    Scrambled eggs and salmon on toast

  2. February 3, 2015 / 9:39 am

    I do make a very tasty macaroni cheese!

  3. February 3, 2015 / 9:52 am

    My Favourite dish to make is Steak & Chps Yum

  4. February 3, 2015 / 9:58 am

    Lasagne

  5. February 3, 2015 / 10:13 am

    Anything mexican – we love to make fajitas!

  6. February 3, 2015 / 10:35 am

    Steak egg and chips xx

  7. February 3, 2015 / 11:27 am

    hello i love making bbq pulled pork great giveaway ! it all looks very fun and unique xx

  8. February 3, 2015 / 11:38 am

    Love making a risotto

  9. February 3, 2015 / 12:00 pm

    butternut squash risotto

  10. February 3, 2015 / 12:13 pm

    Chilli con Carne

  11. February 3, 2015 / 12:21 pm

    seafood risotto

  12. February 3, 2015 / 12:28 pm

    kimchi fried rice

  13. February 3, 2015 / 12:57 pm

    Lamb stew, chuck everything in and cook it for hours. Makes the house smell amazing.

  14. February 3, 2015 / 1:08 pm

    Cajun chicken pasta!!! Yum

  15. February 3, 2015 / 1:29 pm

    chicken fried rice

  16. sarah rees
    February 3, 2015 / 2:47 pm

    a roast dinner with all the trimmings

  17. February 3, 2015 / 3:22 pm

    Vegetarian lasagne.

  18. February 3, 2015 / 3:43 pm

    Fajitas!

    AShleigh

  19. Lorne C Bedford
    February 3, 2015 / 4:58 pm

    chicken casserole

  20. February 3, 2015 / 5:03 pm

    Vegetable Lasagne

  21. February 3, 2015 / 5:44 pm

    Moroccan lamb heart kebabs 🙂

  22. stacey kavanah
    February 3, 2015 / 5:48 pm

    cottage pie

  23. February 3, 2015 / 7:10 pm

    Scouse with red cabbage

  24. Laura
    February 3, 2015 / 7:35 pm

    Chicken Curry

  25. February 3, 2015 / 7:36 pm

    sausage casserole

  26. February 3, 2015 / 7:42 pm

    Traditional Sunday Roast

  27. February 3, 2015 / 7:43 pm

    Chicken Alfredo.

  28. February 3, 2015 / 8:43 pm

    Spaghetti bolognese. This looks fantastic, thanks for the giveaway.

  29. February 3, 2015 / 8:48 pm

    Love the Heart ones for Valentine

  30. February 3, 2015 / 8:59 pm

    i like making nice salads when i have the time and nice ingredients to put into it.

  31. February 3, 2015 / 9:26 pm

    Red thai chicken curry.. but I love anything egg too

  32. February 3, 2015 / 9:42 pm

    Chicken and wild mushroom risotto

  33. February 3, 2015 / 9:44 pm

    Chicken and vegetable casserole.

  34. carolyn joyce
    February 3, 2015 / 11:27 pm

    lemon chilli rice with deep fried crispy king prawns

  35. Anonymous
    February 4, 2015 / 4:20 am

    Chicken Chasseuse or Chille Con Carne depending on my mood
    (Spencer Broadley)

  36. BT
    February 4, 2015 / 8:22 am

    Wow, so stylish!

  37. Andrew
    February 4, 2015 / 9:04 am

    Chicken chow mein

  38. February 4, 2015 / 11:54 am

    Poached eggs

  39. February 4, 2015 / 3:17 pm

    I love making pumpkin pies. I generally only do it around Thanksgiving (and maybe Christmas), so that makes them extra special.

  40. denise
    February 4, 2015 / 3:59 pm

    homemade pizza or chilli con carne is my favourite

  41. February 4, 2015 / 6:10 pm

    sticky lemon chicken with noodles

  42. February 4, 2015 / 9:52 pm

    chilli cheese stuffed mushrooms topped with halloumi with a side of couscous.

  43. Anonymous
    February 4, 2015 / 10:44 pm

    Chicken Chow Mein

  44. February 5, 2015 / 10:07 am

    I love eggs – scrambled eggs and smoked salmon 🙂

  45. February 6, 2015 / 7:07 pm

    Roast Lamb dinner

  46. February 6, 2015 / 9:05 pm

    roast beef dinner followed by home made crumble

  47. February 7, 2015 / 1:15 am

    Home made pizzas rock.

  48. jeansubh
    February 7, 2015 / 2:00 pm

    Nice prizes !

  49. Kate L Jones
    February 7, 2015 / 2:30 pm

    Paella

  50. Anonymous
    February 7, 2015 / 3:02 pm

    Pasta Bolognaise
    Claire D

  51. February 8, 2015 / 8:38 am

    Toad in the hole

  52. February 8, 2015 / 10:47 am

    Creamy Spaghetti Bolognaise

  53. February 8, 2015 / 6:44 pm

    Eggs benedict

  54. February 9, 2015 / 11:16 am

    anything with pasta as its so quick and easy

  55. February 9, 2015 / 11:21 am

    sweey chilli chicken stir fry

  56. February 9, 2015 / 2:25 pm

    Chicken wrapped in bacon with all the trimmings – stuffing, roast potatoes etc

  57. February 9, 2015 / 8:05 pm

    Pasta, bacon and home made tomato, garlic sauce 🙂

  58. February 10, 2015 / 10:21 pm

    any kind of pasta

  59. February 11, 2015 / 12:22 pm

    I love making Lamb Kleftiko!

  60. February 11, 2015 / 12:35 pm

    I like making tuna pasta

  61. Anonymous
    February 11, 2015 / 4:18 pm

    Tuna 'shepherd's pie' with grilled cheese on top

  62. February 13, 2015 / 12:23 pm

    I like making pasta with meat bolognase sauce

  63. February 15, 2015 / 3:10 pm

    egg fried rice

  64. February 16, 2015 / 10:48 pm

    I'm not culinary talented, but I do make a decent pasta!

  65. February 23, 2015 / 6:21 am

    Lasagne

  66. February 24, 2015 / 11:57 am

    I love making a curry as its a great way of getting veggies into my son.

  67. February 26, 2015 / 7:51 pm

    toad in the hole, creamy mash and onion gravy

  68. February 28, 2015 / 11:15 am

    spag bol 🙂

  69. March 1, 2015 / 5:53 pm

    Homemade curry

    Kay panayi

  70. March 2, 2015 / 9:00 pm

    Fresh Soup… Butternut Squash is my favourite <3

  71. March 3, 2015 / 2:46 pm

    New York baked cheesecake – sweet tooth!

  72. March 4, 2015 / 2:57 pm

    Thanks for the giveaway!

  73. Michelle BLANE
    March 5, 2015 / 11:12 pm

    My families favourite, chicken and leek pie.

  74. March 7, 2015 / 8:49 am

    I love making a proper roast dinner with home made gravy and stuffing, but I'd use the egg press to make my Niçoise salad more fun!

  75. March 7, 2015 / 5:05 pm

    Anything Mexican or my chicken & cream lasagna

  76. March 9, 2015 / 6:51 am

    coronation chicken

  77. katherine b
    March 9, 2015 / 10:47 am

    Lamb with couscous and vegetables

  78. March 9, 2015 / 1:03 pm

    I love making soups and stews

  79. March 9, 2015 / 1:16 pm

    as a Lancashire lass 'exiled' in Wales l make a mean Lancashire Hotpot

  80. March 9, 2015 / 4:02 pm

    Anything Spanish or Italian 😉

  81. Val Pownall
    March 10, 2015 / 8:37 am

    A lovely curry with all the trimmings – always a winner.

  82. March 10, 2015 / 10:01 am

    I like making a good roast beef

  83. NICOLA TERRY
    March 10, 2015 / 10:06 am

    Lasagne

  84. March 11, 2015 / 1:54 am

    Spaghetti Bolognese

  85. March 11, 2015 / 11:56 am

    A lovely roast dinner

  86. Joanne Welsh
    March 11, 2015 / 5:01 pm

    Hmmm probably chicken tikka massala

  87. March 11, 2015 / 7:08 pm

    chicken and broccoli bake with creamy mash

  88. March 11, 2015 / 9:54 pm

    Tuna Lasagne

  89. March 11, 2015 / 11:04 pm

    spag bol with lots of melted cheese!!!

  90. March 12, 2015 / 11:20 am

    i love making beef stew with dumplings

  91. Mark Chamberlin
    March 12, 2015 / 7:26 pm

    I make a mean Kedgeree

  92. March 12, 2015 / 10:44 pm

    has to be chilli con carne

  93. March 13, 2015 / 6:35 am

    My other half loves my salmon in tarragon sauce, but for fun to make I always like making and decorating cakes esp chocolate fudge, savoury I like making stew and cottage pie the way my Mum used to make them x x

  94. March 13, 2015 / 7:33 am

    vegetarian lasagne

  95. March 13, 2015 / 10:12 am

    paella

  96. March 13, 2015 / 12:13 pm

    I love making a roast dinner I find it theraputic

  97. March 13, 2015 / 12:41 pm

    I love making a vegetarian 5-Bean Chilli

  98. March 13, 2015 / 2:01 pm

    crunchy belly pork with champ!!! mmmmm!

  99. March 13, 2015 / 3:25 pm

    Spag bol classic

  100. March 13, 2015 / 5:26 pm

    Sunday roast, simple and tastes great

  101. March 13, 2015 / 10:15 pm

    spag bol is my fav food to make

  102. March 13, 2015 / 10:58 pm

    I love to make spaghetti bolognese 🙂 xx

  103. March 13, 2015 / 11:14 pm

    Favourite dish to make would be vegetable risotto. Though fresh raspberry ice-cream runs a close second – especially if the raspberries in my garden are in season.

  104. March 14, 2015 / 8:36 am

    roast beef (sunday roast ) with all the trimmings

  105. Gabrielle powell
    March 14, 2015 / 8:50 am

    Cottage pie

  106. Tracey Parker
    March 14, 2015 / 11:06 am

    Chicken jalfrezi is my specialty

  107. March 14, 2015 / 11:06 am

    Chicken soup

  108. Susan B
    March 14, 2015 / 11:23 am

    I am a big fan of homemade banana cake with chocolate icing but seeing these eggs make me rather nostalgic for the stuffed eggs I used to make to accompany salads in summer.

  109. pauline black
    March 14, 2015 / 2:10 pm

    homemade lentil soup, love it!

  110. Spencer Wright
    March 14, 2015 / 4:14 pm

    You can't beat a chicken curry. Makes good use of leftover veg too!

  111. March 14, 2015 / 5:34 pm

    Spaghetti carborana

  112. Kim Styles
    March 14, 2015 / 6:21 pm

    Oxtail stew with sage and tomato dumplings

  113. Kim Styles
    March 14, 2015 / 6:27 pm

    Sausage & Tomato Breakfast Frittata – My Family Ties

  114. March 14, 2015 / 7:48 pm

    Spaghetti bolognese

  115. Denielle Nicol
    March 14, 2015 / 8:08 pm

    jacket potatoes with cheese

  116. March 14, 2015 / 9:26 pm

    Spaghetti Bolognaise 🙂

  117. margaret barlow
    March 14, 2015 / 10:02 pm

    with the mould i would be making salad every day just to show of my heart shaped eggs

  118. Anonymous
    March 14, 2015 / 10:55 pm

    Shepherds Pie. Love the egg mould, might actually get my little girl to eat a boiled egg if its heart shaped.

    Keeley Shaw